Jan 27, 2009

Kalonji as a Tea

Drinking half tea-spoon of crushed (ground) Kalonji seeds simmered with one tea-cup of boiled water three or four times in a day continuously at least for two months is found to be very useful for following types of ailments:

  • Chronic bronchitis, asthma, cough
  • Common cold
  • Diabetes
  • Extraction of mucus from various body organs: nose, lungs, intestines, digestive system, etc.
  • Weakness of nervous system, brain and forgetfulness.
  • Allergies
  • Gas, indigestion and stomach dysfunction

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